At Schmitt Woodland Hills you will enjoy working in a fun environment and a team atmosphere. The hours for the open positions are primarily 3:30pm-7:00pm. This job requires working one or two weekdays per week and occasional weekends, with the opportunity to pick up additional hours. The Dietary Aide position is responsible for dishing up salads, desserts, etc., meal set up and service, meal and dining room clean-up, and other general kitchen duties. If you have any questions, please reach out to Laura Pyfferoen at 608-647-8931 ext. 124.

Responsibilities:

• Prepare and serve food and meals in accordance with planned menu and established portion control procedures
• Provide excellent customer service to our residents
• Assist in ensuring proper temperature, quality and appearance of food being served
• Proper storage of raw and leftover foods
• Complete the daily or scheduled cleaning duties, including clearing tables after meals, doing dishes, and cleaning work areas
• Perform all daily tasks in accordance with established sanitary, safety and infection control policies and procedures
• Ensure that the department and all food storage and/or work areas are maintained in a clean and safe manner
• Ensure that the equipment and supplies are properly maintained and arranged
• Maintain habits of good personal hygiene
• Promptly report all hazardous conditions, equipment, accidents and incidents to the Dietary Manager
• Complete necessary forms and reports for submission to Dietary Manager

Qualifications:

• Dietary department experience
• Food preparation
• Food service
• Customer service
• Food handling
• Serving
• Food safety